Feast For Your Tummy

CREAMY CAFE STYLE COLD COFFEE Greetings!!!!! Welcome to FEAST FOR YOUR TUMMY's blog page. Best Homemade food is always a FEAST FOR YOUR TUMMY. I have Shared a CREAMY CAFE STYLE COLD COFFEE  recipe (go to recipe) with you......

RECIPE NAME  : CARROT JUICE  RECIPE TYPE : DRINKS/FRESH JUICES SERVES : 2 CUISINE TYPE : INDIAN PREP TIME : 10 MINS Greetings!!!!! Welcome to FEAST FOR YOUR TUMMY's blog page. Best Homemade food is always a FEAST FOR YOUR TUMMY. I have Shared a FRESH CARROT JUICE recipe with you...... RECIPE NOTE:  Carrots!!!!!!! Is it your favorite vegetable????? I am sure it must be your favorite, A easy to carry veggie!!!!!

RECIPE NAME :RAGI MALT RECIPE TYPE:BREAKFAST/ BEVERAGE: SERVES: 2 CUISINE TYPE:INDIAN PREP TIME:15 MINS   Greetings!!!!! Welcome to FEAST FOR YOUR TUMMY's blog page. Best Homemade food is always a FEAST FOR YOUR TUMMY. I have shared  a very healthy RAGI recipe here with you...... RECIPE NOTE: Ragi  is actually a flour that is made out of Ragi grain. It is very good source of protien.It is actually a FINGER MILLET variety. Ragi can be used in cakes, puddings, idly dosa batter and much more.It is cooling agent and it can be consumed during summer. In Tamilnadu, a recipe called RAGI KOOZH is very famous and it is the holy diety food of Goddesses.Its a kind of flour that is easily available and also low in price but a very healthy stuff. I usually like to consume ragi for my BREAKFAST as MALT. Usually BUTTERMILK is added to this ragi flour. But in this recipe i have used MILK. Its a completly healthy version as i have used BROWN SUGAR/NATTU SAKKARAI in it. ...

RECIPE NAME: MASALA CHAI/ MASALA TEA RECIPE TYPE: BEVERAGE NO.OF. SERVINGs:4 CUISINE TYPE:INDIAN PREP TIME:15MINS BRIEF RECIPE: TAKE A MILK POT-WATER-TEA POWDER-BOIL-ADD MILK-CRUSHED INGREDIENTS-BOIL-SUGAR-SERVE HOT .

  RECIPE NAME : BADAM MILK RECIPE TYPE: BEVERAGE NO.OF.SERVINGS: 4 PREP TIME: 20-30 MINS CUISINE TYPE: INDIAN   BRIEF RECIPE: SOAK ALMONDS- GRIND TO A PASTE- BOIL MILK -ADD ALMOND PASTE-SUGAR-SAFFRON-CARDAMOM POWDER-GARNISH-SERVE HOT OR CHILLED.